The reason behind every chef’s success will be their exemplary culinary skills and consistency in taste they offer every time. The kitchen tools a chef uses are something he worships in life that makes his career and knife sets are the most important among the kitchen tools a chef uses.
As we all know the indispensable tool of a kitchen is the chef’s knife. A kitchen without knife is not complete. It does its work like mincing, dicing and others. There are wide ranges of simple chef’s knife. The basic chef’s knife shape does not change relatively over ages. The modification that has been made is new metal type and better handles design. Few are thinner and others are thicker. The best knives are pressed knives that are cut out of a piece of steel, and they are more reasonably priced. Each knife is made from sturdy, easy-to-clean stainless steel, bonded and shaped handles for contented use.
Best Chef Knife Set
These knife acts as a terrific starting point for a chef’s cooking career and every individual dreaming of a successful cooking career must know about them. In this article we will look about the best 5 chef knife set. The major 5 best chef knife set are given below
•Victorinox 40520 Fibrox 8-Inch Chef’s Knife
•Wüsthof Classic Hollow-Ground Santoku Knife
•Global 8″ Chef’s Knife
•Messermeister Meridian Elite 10-Inch Kullenschliff Chefs Knife
•Chef’s Knife by Coltellerie Berti
1.Victorinox 40520 Fibrox 8-Inch Chef’s Knife
This Victorinox 40520 Fibrox made Knife is inexpensive and they are sharp, and long-lasting. This High-carbon stainless steel blade provides with maximum sharpness and edge retention. The handle is made of 2-inch Fibrox and the handle is slip resistant. These laser tested knife ensure best cutting power.
2.Wüsthof Classic Hollow-Ground Santoku Knife
This High-carbon-steel blade has thin oval-shaped depressions alongside the cutting edge that keep foods from adhering it. The steel blade is free from strain and corrosion. The blades are firm in such a way that the mincing are made paper-thin slicing. The handle are made up of Polypropylene ensuring comfortable grip.
3.Global 8″ Chef’s Knife
Amazingly lightweight, Global 8″ Chef’s Knife is suitable for chopping, slicing, dicing, and mincing. You have a greater control of the knife as it has a Lightweight and perfect balance feature. ¼” edge Blade is available resulting in supreme sharpness and edge retention.
4.Messermeister Meridian Elite 10-Inch Kullenschliff Chef’s Knife
Messermeister Meridian Elite has a sharp cutting edge. The blades are designed with maximum perfection they are ground, reground, and finished with a true polish.
5.Chef’s Knife by Coltellerie Berti
Mincing, slicing, and chopping are primarycookery techniques that the Berti chef knife will perform with ease. Working with a Coltellerie Berti knife will ensure pleasure to perform. The blades are made of durable steel.
These are the best chef knives that are favored by chefs in the world’s top restaurants and budding master chefs at home. Slice and dice with these finest blades which have absolutedurability, strength and good handling.