Do you like steak? Do you like your steak to be tender? If yes, then a meat tenderizer hammer is a must have. Every time you want to cook in your kitchen, meat tenderizer hammer will help you tenderize and pound different kind of meat easily, such as chicken, steak, beef, and other tough cuts of meat. A perfect piece to add to any kitchen.
1. OXO Good Grips Meat Tenderizer
If you love thin cutlets or like your meat tender as butter, then you will love the OXO Good Grips Meat Tenderizer. This kitchen tool offers a flat side for pounding and a textured side for tenderizing. The large, comfortable handle is made of brushed stainless steel with rubber fins that is comfortable to grip and stays tool to touch. Hanging hole in the handle for easy storage. One-piece aluminum construction ensures strength and durability. Washed by hand.
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2. Norpro 165 Grip-EZ Meat Hammer
Make tenderizing and flattening the meat quick and easy with the Norpro Grip-EZ Meat Hammer. Perfect for chicken, beef, pork, or venison, this dual-sided hammer will pound meat into uniform thickness and promote even cooking. It features ergonomically designed handle that fit perfectly for right or left hand use. You will also love its oversize handle and finger indents which give a great hold without strain. Measures 10-inch/25.5cm.
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3. Meat Tenderizer Mallet Tool – DISHWASHER SAFE & LIFETIME GUARANTEE – Manual Hammer Pounder For Tenderizing Chicken Steak Pork & Veal in Kitchen
Finally, a great meat tenderizer that easy to use, yet efficient. The Cave Tools Meat Tenderizer Mallet is perfect for pounding chicken, steak, beef, and other tough cuts of meat. It is perfectly weighted so your arm never gets tired. The silicone handle provides a comfortable nonslip grip. Thanks to its dishwasher safe stainless steel design, cleaning this tool is a breeze. Easy to store. Fits in any kitchen drawer or easily hang on a hook.
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4. Meat Tenderizer-aluminum Meat Hammer, Heavy Duty Cast Aluminum with Large Heads-2.7” Inches
Made of heavy duty cast aluminum, this durable, commercial grade meat hammer is a perfect kitchen tool for tenderizing or flattening Steak, chicken, pork, turkey. The hammer is dual-sided to help the toughest meat become more tender. It has a good balance and the handle is comfortable to grip. A great tool for anyone who likes chicken fried steak, chicken, pork and more. This meat hammer shouldn’t go in the dishwasher.
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5. All One Tech Large Heavy Duty Meat Tenderizer Mallet, Meat Tenderizer Hammer
Save time and pound chicken, steak, beef and more quickly with the All One Tech Large Heavy Duty Meat Tenderizer Mallet. Use the flat face of the meat tenderizer mallet to flatten meat and the burled face for tenderizing. The hammer is ergonomically angled so the weight is perfectly balanced for comfortable use. There is a loop on the handle for convenient hanging. Dishwasher safe for easy cleanup.
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